THURSDAY LUNCH & DINNER SPECIAL

Thursday, April 28 
Lunch:  11:45 am – 3 pm  |  Dinner 6-9 pm

SKEWERS & KEBAB SPECIAL
Two kebabs per portion

ALL KEBABS ARE $22 AND ARE SERVED WITH RICE PILAF & STIR-FRIED VEGETABLES.
Takeout Orders can be called in or emailed during dining hours to 236-2250 or dining@rhadc.bm.  Last order 1/2 hour before closing time.

  

JERK MARINATED CHICKEN THIGH KEBABS
Surinam Cherry BBQ Sauce, Tropical Fruit Salsa

BEEF TENDERLOIN, ZUCCHINI & YELLOW BELL PEPPERS KEBABS
Barolo Wine Demi-glace

LAMB KOFTA
Mint & Tzatziki Sauce

GOLDEN-FRIED ARANCINI SKEWERS
Marinara & White Wine Parmesan Cheese Truffle Sauce

LEMON PEPPER SKRIMPS & LOCAL SWORDFISH KEBAB
Garlic Herbed Butter Sauce & Pickled Tropea Red Onion

 

 

 

 

  • Contact

    The Royal Hamilton Amateur Dinghy Club
    Mangroville, 25 Pomander Road
    Paget, PG 05, BERMUDA

    T: (441)-236-2250
    F: (441)-236-8561
    info@rhadc.bm

    SAILING OFFICE
    T: (441)-236-3077
    sailing@rhadc.bm (Nico and/or Maria)

    MARINA MANAGER
    T: (441)-538-0050
    dockmaster@rhadc.bm